Our lunch specials are served daily until 3:00 pm.

Vegetables, Tofu, Chicken, Beef, Pork, or Shrimp$9 • Fish, Seafood, or Combination of Chicken, Beef, Pork, and Shrimp $10

**Please note, our lunch specials change often, and may not be accurately listed below. 

Current Lunch Specials**

Pad Thai (the favorite)
Thai stir-fry,rice noodles cooked with eggs, bean sprouts, scallions, carrots, crushed peanuts, and a lime wedge

Drunken Noodle

Stir-fried wide rice noodles with Bangkok’s spicy basil sauce, bell pepper, carrot, beansprout, and egg

Pad See Ew

Stir-fried wide rice noodles with broccoli, bean sprouts, carrots, and eggs in our homemade see eil sauce

Bangkok Fried Rice

Thai style fried rice with egg, scallion, and onion

Drunken Fried Rice

Thai style spicy fried rice with egg, onion, carrots, and Thai basil

Pineapple Fried Rice

Thai style spicy fried rice with eggs, onions, carrots, scallions, and pineapple

Black & Gold Fried Rice Combo   ($10)

An aromatic Thai style freid rice with yellow curry, authentic Thai spices, combination of shrimp, pork, beef, chicken, and raisins

Sweet and Sour

Tomatoes, onion, pineapple, cucumber, and bell peppersauteed in a homemade sauce

Bangkok Spicy Basil

Brown chili sauce infused with Thai basil, onion, mushroom, bell pepper, bamboo, broccoli, and jalapeno

Teriyaki

Mixed vegetables stir-fried with your choice of meat in a Bangkok style teriyaki sauce

Pad Khing (Ginger)

Stir-fried fresh ginger, onion, bell pepper, and mushroom with your choice of meat

Pad Kra Tiem (Garlic)

Stir-fried mixed vegetables with your choice of meat marinated in a garlic and pepper sauce

Red Curry

Traditional red curry paste with coconut milk, Thai eggplant, bell pepper, bamboo, and Thai basil

Green Curry

Traditional green curry paste with coconut milk, Thai eggplant, bell pepper, bamboo, and Thai basil

Yellow Curry

Traditional yellow curry paste with  coconut milk, potatoe, bell pepper, and ginger

Mussaman Curry
Traditional mussanan curry paste with coconut milk, potatoes, bell pepper, onion, and Thai peanuts

Panang  Curry
Traditional panang curry paste with coconut milk, Thai eggplant, bamboo shoots, bell pepper, and kaffir lime leaves

Pineapple Curry

Traditional curry paste with coconut milk, bell pepper, bamboo, and pineapple

Pumpkin Curry

Traditional curry paste with coconut milk, pumpkin, bell pepper, and carrot

Jungle Curry  (no coconut milk)

Traditional northern curry with Thai eggplant, bamboo, baby corn, bell pepper, mushroom, carrot, kaffir lime leaves, and rhizome root

*Asterisked items are served raw or undercooked, or cooked to order.

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of food-borne illness.

Please inform your server of any allergies.